Private Chef · Flagstaff, AZ · Crafted by Cydnie, LLC
Chef
Cydnie Perkins
Elevated, intentional cuisine crafted around your life — from intimate private dinners to high-performance athlete nutrition.
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Private Chef · Flagstaff, AZ · Crafted by Cydnie, LLC
Elevated, intentional cuisine crafted around your life — from intimate private dinners to high-performance athlete nutrition.
About
Gold Axe Award recipient. Four-time D1 conference champion. Private chef.
Chef Cydnie Perkins brings an athlete's precision and a trained chef's instinct to every plate she creates. She's the Kitchen Manager at The Annex in Flagstaff — full creative control, every dish her own — and the founder of Crafted by Cydnie, LLC. Nationally featured, competition-tested, and continuously building. The standard doesn't change.
Connect on LinkedInWhat I Offer
Every engagement is fully customized — no two menus, no two experiences are ever the same. Click any service to send an inquiry.
An intimate, restaurant-quality dining experience in the comfort of your home. Chef Cydnie handles everything — menu planning, shopping, cooking, and cleanup — so you can be fully present with your guests.
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Birthdays, anniversaries, celebrations of all kinds. Build a custom menu experience that matches the mood of your event — from passed appetizers to multi-course seated dinners.
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Full-service catering for corporate events, gatherings, and special occasions. Elevated food, professionally presented, scaled to your guest count without sacrificing quality or detail.
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Weekly custom meal prep tailored to your dietary preferences and lifestyle. Enjoy fresh, chef-prepared meals throughout the week — zero stress, zero guesswork.
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Food that works with your body and your goals. Every meal is crafted with a deep understanding of nutrition — whether you're managing a health condition, following a specific plan, or simply eating with more intention.
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High-performance nutrition for serious athletes. Meals designed around your training schedule, macronutrient targets, and recovery needs — because what you eat is part of how you compete.
Inquire about this →The Craft
Every meal is an invitation to connect, to be present, to feel a part of something bigger. To me, to feed someone is to say, simply: you matter.
— Chef Cydnie Perkins
Get in Touch
Whether you're planning an event, looking for ongoing meal services, or exploring what working with a private chef looks like — reach out. All inquiries receive a personal response within 24–48 hours.